*400 grs of soft cream cheese
*200 grs of whipped cream
*400 grs of maltesers
*300 grs of milk chocolate digestive biscuit.
*100 grs of melted butter
1.In a bowl , crush the biscuit with a rolling pin until most of it is crushed but with still some chunks of biscuit , add the melted butter , mix and place in a deep dish like a lasagna one or in individuals rings .Chill in the fridge for an hour.
2.With a hand mixer , whip the cream until soft peak , gently fold the soft cheese.
3.Crush the maltesers ( while keeping a few for decorations ) and add to the cheese mix and pour on the biscuit base .
4.Refrigerate overnight and share with friends and family.